They will give you an amazingly crispy crust. Big Zip 11" House Made Thin Crust $9.25 Little Zip 8" House Made Thin Crust $7.25 Square Zip 7" House Made Pan Pizza Crust $9.25 Kids Meal 6" Pizza, Cookie, Kids Drink $5.70 Gluten Free 10" Crust in Protective Pan $10.55 Cauliflower Or, if youd like to add a bit of heat, simply squirt a bit of sriracha on top of this crab pizza recipe! Go for it, especially if you happen to have a bit of crab left over from my crab stuffed salmon or seafood pasta salad. pkg. Our business hours are Monday through Friday, 9:00 am to 5:00 pm EST, excluding holidays. My crab rangoon pizza features juicy crab and melty cheese topped with crispy wonton strips. Copyright 2022 Raspberries and Kohlrabi, What Pasta Goes With Pesto (The Best Pasta to Serve with Pesto), Creamy Roasted Cauliflower Leek Potato Soup, Hearty One-Pot Dutch Oven Beef Vegetable Soup, Buffalo Chicken Flatbread Pizza Without Blue Cheese, Chocolate Hazelnut Cheesecake Brownies with Nutella, Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce. Every time we order Chinese food we have to get an order of crab rangoon, which is why I was really excited to hear about crab rangoon pizza. Reheating: Reheat in a skillet with a dab of oil or in a 400 degree oven until heated through. Spread crabmeat mixture evenly over dough. I love crab rangoon! A fun fusion of two favourite comfort foods. Activity Needed to Burn: 490 calories Also, if youd like a break from seafood, you can also swap out the crab for shredded chicken and its just as good! How do you make crab rangoon? Note: for something similar, check out our recipe for Air Fryer Cream Cheese Wontons! Toss and stretch pizza dough into a 14-inch circle. There are 3 main things to keep in mind, when adapting this recipe to be a gluten free version: 2. Required fields are marked *. If you want to use the imitation stuff, just be careful to find a brand that is gluten-free. ** Nutrient information is not available for all ingredients. Note: This site is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for the site to earn fees by linking to Amazon and affiliated sites. (I usually just dip a fork into jarred sauce and drizzle onto pizza). We use a couple great pizza toppings: crab, red bell pepper, mushroom, and green onion. There is no additional cost to you. For more information, check Privacy Policy. This site contains affiliate links. Tuna Mango Poke. Turn oven up to 450 degrees F. In a large bowl combine cream cheese, mayonnaise, sour cream, cup of crab meat, cup of mozzarella cheese, cup of parmesan cheese, lemon juice, garlic, chives, Worcestershire sauce, and salt/pepper. Thank you for sharing this delicious pizza at Delicious Dishes Recipe Party! Crab Rangoon Dip with Crispy Wonton Chips. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Welcome to Lovefoodies, a great place to hang out and enjoy all kinds of recipes from Asia to Europe, from America to the Caribbean. Please consult with your physician or registered dietitian if more precise nutrition calculations are needed for health reasons. Dismiss alert. After baking? Balsamic reduction syrup. Print Recipe Rate Recipe Pin Recipe Prep Time 15 minutes Cook Time 6 minutes Total Time 21 minutes Servings: 30 Ingredients 8 ounces crab meat 8 ounces cream cheese , softened 1 tablespoon mayonnaise 1 scallion , thinly sliced 1/2 teaspoon garlic powder I DO LOVE ME SOME PIZZA. All images are registered with the United States Copyright Office. Sweet Corn Ice Cream. My husband was in the mood for a regular, doughy crust so we did both - a store-bought gluten-free crust for me, homemade pizza dough for him. Makes enough sauce for 2 Medium pizzas or one extra large pizza, We like a mix of Mozzarella, Provolone, and Parmesan for this. Save my name, email, and website in this browser for the next time I comment. Bake at 450 degrees for 14-16 minutes or until cheese is melted. I make up new ones on the regular, and I LOVE getting super creative and putting things on that dough that you would not think should be there. Cant decide between pizza and Chinese takeout? Jazz up pizza night with this creative Crab Rangoon Pizza! Spread crust evenly with cream cheese mixture. Ingredients 1 cup vegetable oil for frying, or as needed 4 (3.5 inch square) wonton wrappers, cut into strips 1 (16 ounce) package pizza dough 6 ounces cream cheese, softened 6 tablespoons chopped green onions, divided cup shredded Parmesan cheese, divided 4 ounces frozen crab meat, thawed 4 ounces shredded mozzarella cheese Like many Chinese food appetizers, they're usually served with plum or sweet and sour sauce (cherry sauce in Canada! So, Ive chosen to also use imitation crab on this crab rangoon pizza. So I was stoked to design our new pizza recipe, based on the Chinese takeout staple! Opt for the mid-priced, white fresh lump as opposed to the cheaper (for a reason) claw meat or more expensive jumbo lump meat. Below, we've given you an option to make our delicious flatbreads (which you can also freeze! Moroccan Twist Salted Caramel Popcorn Top with wonton strips and drizzle with sweet chili sauce. Season with salt and pepper to taste, set aside. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Spread cream cheese on flatbread, sprinkle with green onions, flake crab into smaller pieces and place on top of cream cheese/onion mixture. red bell pepper, seeded and cut into strips. Romans 8:28, Privacy and Disclosure Policies | Accessibility Statement. These flatbread pizzas make a perfect freezer meal. Have you ever asked yourself, "How much weight can I lose in a month?" Which, incidentally, is made with some real crab, along with Alaskan pollock. Drizzle with sweet chili sauce or serve it on the side. Following the baking directions for your pizza crust, heat oven (and pizza stone, if youre using one), and assemble the pizza. Cook for 2-3 minutes per side or until golden brown. We decided on no pizza sauce - in the traditional sense. Each pizza comes with one meat, unlimited sauces and veggies. Spread crust(s) with the cream cheese mixture. Extra virgin olive oil. Quick and Easy Garlic Bread is a fuss free recipe, oven baked French baguettes filled with homemade garlic butter. Crab Rangoon Pizza is an easy to make, fun fusion of two popular comfort foods. Do whatever is supposed to work for the crust youre using.). Instructions. Does our recipe for Crab Rangoon Pizza rival your favorite restaurant's recipe? Seafood Mousse ), or you can, of course, buy readily made flatbreads, whatever suits you! You can make your own (I LOVE my. Place pizza stone in oven and preheat oven to 450 degrees F. Meanwhile, in microwave-safe bowl, microwave cream cheese on high in 10 second intervals until it is just soft enough to stir. Your favorite Chinese takeout appetizer becomes a fun dinner with this Crab Rangoon Pizza. I firmly believe the best tools in the kitchen are your 2 hands. Torn on pizza or Chinese food? Top the baked pizzas with wonton strips and drizzle with sweet chili sauce. Mmmm.. Who can resist this crab pizza! Once the dough is most of the way cooked through, youll spread the cream cheese mixture over the crust, and then top that with crab and ooey gooey fresh mozzarella cheese (also a delight on fancy toast). Once cooled to room temperature, leftovers can be transferred to an airtight container and stored in the fridge for up to 3 days. Top with wonton strips and drizzle with sweet chili sauce. Top with remaining crab meat and cheese. Spread pizza dough onto a baking sheet. Beat cream cheese until smooth. Main Dish Cheesy Crab Rangoon Pasta Casserole 45 min Appetizer Crab Rangoon Nachos 25 min Main Dish Turkey Reuben Pizza 25 min Main Dish Easy Chili Pizza 25 min Main Dish Crab Cake Salad 3 hr 10 min Main Dish Crab Scampi with Angel Hair Pasta 30 min Main Dish Shrimp-Crab Cakes 1 hr Main Dish Crab Tostadas 25 min Main Dish Pizza Margherita Sprinkle with mozzarella cheese. Juicy crab and melty cheese topped with crispy wonton strips. So today, I thought I would combine my daughters favorite food with my husbands favorite food of pizza (hes the inventor of our cheeseburger pizza and chicken pizza), to make a very special treat for both of them, with this crab rangoon pizza. This crab rangoon pizza is melty, creamy, and oh SO delicious! How did you even think of this, so unique! Flatbread (or your favorite pizza crust)3oz / 85 g of cream cheese2 green onions minced3oz / 85 g of crab flaked-1/2 cup or 75 g of mozzarella (or fontina)Sweet and sour sauce (or sweet chili sauce), ** see below if you would like to make your own flatbreadI chose flatbread as it's lighter in calories/carbs/fat than traditional pizza crusts. If you Instagram it, be sure to tag me - @CelebrationGenerationCA - or post it to My Facebook Page - so I can cheer you on! Combine the soy sauce and balsamic syrup. Sprinkle generously with sliced green onions, top with grated cheese. Two of my favorite things combined, I cannot wait! Total Fat: 11g. Loving our recipes from Lovefoodies? Spicy Southern Comfort Glazed Chicken But we order far more crab rangoons than Id like to admit. Great for after school hungry tummies too! Pinch edge of dough to make 1/2-inch rim. Your email address will not be published. Our aim is to bring fun in to your kitchen and help you feed the people you love. A fabulous easy recipe giving you great flavors and such a pretty color too! A few weeks ago, a thread on a Facebook group - I don't even remember what it was about - ended up drifting to the point where I learned something interesting: Crab Rangoon Pizza is a THING. Your email address will not be published. Ive previously made it into a dip, but I think this crab rangoon pizza might be my favorite yet. They consist of little square wonton wrappers, stuffed with a filling made of cream cheese, crab (usually imitation crab meat, as I learned after writing the original version of this post! Remove pizza from the oven then sprinkle on remaining green onions. We'd love to have you subscribe to our newsletter! For more information, checkPrivacy Policy. Tag @MikhaEats on Instagram stories for a chance to be featured!And don't forget to rate this recipe with 5 stars below so others can enjoy it as well! ), and a homemade, doughy crust. Tear and Share Pizzais a delicious recipe made using biscuit dough, mozzarella, pepperoni and pizzasauce. Thank you so much for sharing it. Cardamom Fig Pavlova Start by mixing together the crab, cream cheese, Worcestershire sauce, garlic powder and green onions. In the 1960s, a Japanese chemist discovered that by adding sugar to the traditional surimi-making process, he could stabilize the product, freeze it, and preserve its shelf life. Leftovers should be stored in the refrigerator in an airtight container for 3 to 5 days. 8.6g. To make the pizza topping: Add half the Louis Kemp Crab Delights, 4 ounces of the cream cheese, the garlic clove, 1 green onion, sesame oil and Worcestershire sauce into a small food processor until smooth. So, out of left field I made a Chinese food pizza using a spin of crab rangoon ingredients. Hopped Cheesecake with Citrus Glaze Heat oven to 450F with a pizza stone in the oven. Little do they will they know how quick and easy it was for you to put together. While the oil is heating, place 1/2 to 1 teaspoon cream cheese mixture into the center of a wonton wrapper. Tip: Use a pizza stone or pizza steel to bake the flatbread pizzas. For the most accurate nutritional information, use your preferred nutrition calculator, actual ingredients, and quantities used for the recipe. All of the ingredients we used should be easy to find in most grocery stores, btw. Prices, promotions, and availability may vary by store and online and are determined on date order is fulfilled. Crab Rangoon Nutrition Facts Serving Size 1 crab puff Amount Per Serving Calories 66 % Daily Values* Total Fat 4.22g 5% Saturated Fat 1.759g 9% Trans Fat - Polyunsaturated Fat 0.58g Monounsaturated Fat 1.629g Cholesterol 17mg 6% Sodium 93mg 4% Total Carbohydrate 4.81g 2% Dietary Fiber 0.2g 1% Sugars 0.04g Protein 2.15g Vitamin D 0mcg 0% Calcium While I think thin crust works well with the idea of Rangoon, I think a thicker, softer crust would hit the comfort food feeling even more than this already did - I'm definitely going to try it that way in the future! Spread cream cheese mixture on partially baked crust. 2. This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases. Your email address will not be published. or "How many meals a day should you eat?" box make a craveable snack or appetizer; 100% ROCK CRAB MEAT and no artificial flavors, preservatives, or added MSG Stir in the sour cream, garlic, powdered sugar, ginger, Worcestershire sauce, soy sauce, and sweet chili sauce. My Cuban Pizza? Ill have to mix it up and try this instead of my normal cheese pizza! Moisten the wrapper edges and pull two corners together over filling to make a triangle. Interesting combo! Bake for 10-12 minutes directly on your oven rack (or grill) until cheese is melted and crust is crispy. Be sure to use canned crab meat, rather than the imitation "krab" meat. (-) Information is not currently available for this nutrient. Only 1/4 cup is needed because we are combining with cream cheese to make the sauce. That said, you can definitely veer off my path in either direction: - Feel free to swap in shredded surimi for all or part of the canned crab. P.S. Preheat oven to 450 degrees F (230 degrees C). Crab Rangoon bites are crunchy, so a topping of crispy light panko gives this Chinese pizza that feel. Smoke House BBQ sauce, chicken, pineapple, bacon, fresh cilantro, jalapeo, onion topped with Mozzarella. Mix for 1-2 minutes. This can vary by brand, and even across the same brand in different countries. Copyright 2020 Foodie Pro on the Foodie Pro Theme. Give thanks to the LORD, for he is good; his love endures forever. ), green onions, garlic, and sometimes other flavourings. Then, youre just about ready to eat! Fourth of July Memorial Day Labor Day, 8 ounces cream cheese, cut into 1-inch cubes, 6 ounces fresh mozzarella cheese, shredded, 6 ounces flake style imitation crab meat, torn into bite-sized pieces. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. (but pricey so I pickup flatbread from local fruit market. Also known as balsamic glaze and available in the condiment aisle of the grocery store. crab rangoon pizza, crab rangoon pizza recipe. Simply tear a piece off and pass around with your friends and family. It wasnt something my parents ordered when we got Chinese takeout, and it wasnt until I met my husband in college that I was introduced to this very Americanized Chinese appetizer to go alongside my General Tsos chicken. You can use premade crust or premade dough to bake at home. Also, be sure to subscribe to my free monthly email newsletter, so you never miss out on any of my nonsense. Sometimes Ive craving so many different things at once. Thank you for your comments! After some discussion, we decided that - for texture and effort reasons - we wouldn't bother. How does this food fit into your daily goals? Serve pizza garnished with additional green onion and drizzled with the soy sauce-balsamic sauce. Bake for 15 minutes or until the cheese is bubbly and golden. If youre using the dough, make sure to bake it without the toppings first so you dont end up with a raw crust and overcooked toppings. Your email address will not be published. Garnish this best crab rangoon pizza recipe with sliced green onions, basil (Thai basil is best if you can find it) and crispy wonton strips (those are a salad topper usually found at the grocery store near the bag salads). Top with mozzarella cheese. Lovely, I must try this one for our weekend tea time.. My EPIC Monte Cristo Pizza??? The first step to baking any pizza in the oven (or on a grill for that matter) is to thoroughly heat your pizza stone to ensure that the crust cooks completely through in the time before the toppings are done. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I made a batch of my favorite homemade dough, which is great for a thicker crust pizza. I am in love with this crab rangoon pizza! (I usually just dip a fork into jarred sauce and drizzle onto pizza). The recommendation is that less than 6 percent of daily calories should come from saturated fat for a 2,000-calorie diet, that equals approximately 13 grams of saturated fat per day. This recipe is really straight forward and easy to assemble. posted by Lori Yates on August 30, 2021 (updated February 9, 2023). Mushrooms. Fresh lump crab meat. Garlic olive oil, roasted garlic, onion, red roasted pepper, tomato, artichoke, mushroom, spinach, topped with Mozzarella. This was fantastic! Required fields are marked *. Please allow 1-2 business days for a reply. Percent Daily Values are based on a 2,000 calorie diet. Do whatever is supposed to work for the crust youre using.). This is such a creative idea for pizza! Your email address will not be published. Heat oil in a large heavy skillet or deep fryer to 360 degrees F (180 degrees C). Youll be licking your fingers (and plate!) Required fields are marked *. Developed & Maintained by Remove from oven. In a large bowl, combine all the pizza filling ingredients, reserving some of the green onions for topping. Be sure to use LITE soy sauce so this will not be too salty. Saturated Fat: 6g; Trans Fat: 0g; Cholesterol: 25mg; Sodium: 780mg; Total Carbohydrates: 40g. Find this in the seafood aisle. This page may contain affiliate links. Great for making ahead and freezing. Remove from oven, drizzle with sweet chili sauce, serve immediately. 6 ounce can crab meat (well drained) 1 cup shredded mozzarella cheese 1 teaspoon toasted sesame oil 1/8 teaspoon salt 1/8 teaspoon black pepper 1/8 teaspoon garlic powder 2 scallions (sliced) 1 package crispy wonton strips sweet and sour sauce (optional) hot mustard sauce (optional) Instructions Preheat oven with pizza stone on lower rack to 400F. Add the cream cheese to the bowl of your stand mixer and whip until light and fluffy. subscribe to my free monthly email newsletter, Almond Crusted Halibut with Lemon Dill Sauce, Cashew Crusted Halibut with Mango Salsa and Coconut Rice, Pepper Crusted Tuna with Wasabi Cream Sauce. Jambalaya Be sure to use canned crab meat, rather than the imitation krab meat. I also like to top it with crispy-crunchy wonton strips. Calorie Goal 1724 Cal 276/2000Cal left Fitness Goals: Heart Healthy Fat 67 g --/67g left Sodium 2300 mg --/2300mg left Cholesterol 300 mg Garlic and Herb Flatbread. Green onion. The combinations of flavours are absolutely wonderful! A relationship is basically just 2 people fighting over what to eat until they die!. Also, when using this flatbread, pre - bake as per the recipe until NEARLY done or approx 10 minutes. Its irresistible drizzled with sweet chili sauce. Calorie breakdown: 58% fat, 29% carbs, 13% protein. Have all the ingredients ready to go for once it is time for assembly. Finally, if you love this recipe, please consider leaving a star rating and/or a comment below, and maybe even sharing this post on social media! Find calories, carbs, and nutritional contents for Crab Rangoon Pizza and over 2,000,000 other foods at MyFitnessPal This Crab Rangoon Pizza is very easy to prepare and great for serving at parties, or to have as a quick and easy weeknight dinner. In small bowl, stir crabmeat, cream cheese, mayonnaise and seasoning until well mixed. Update: We did end up making it on a thick crust next time, and it was fantastic! Five 6" rounds for $2.50 vs Boboli at $6 for 2 rounds)It could easily work with your favorite pizza dough if you prebake the crust a little so it wont fall through the oven rack/grill. The vast majority of crab rangoon you get in restaurants is made from surimi / krab / imitation crab meat. Your favorite Chinese takeout appetizer becomes a fun dinner with this Crab Rangoon Pizza. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Definitely use real crab if at all possible. 2. Crab Rangoon (1 serving) Calories: 82, Fat: 5g, Carbs: 0g, Protein: 0g Show full nutrition information Ravioli, Trader Joe'S Crab Rangoon (1 cup) Calories: 210, Fat: 9g, Carbs: 23g, Protein: 9g Show full nutrition information Crab Rangoon (1 serving) Calories: 312, Fat: 19g, Carbs: 26g, Protein: 10g Show full nutrition information Bake for 8 to 10 minutes or until cheese is melted and lightly brown. Have since updated the post with photos of that one, as well! Welcome to my site Beautiful! We do it both ways - a thin, store bought crust (gluten-free, for me! Gluten-Free Crab Rangoon Pizza There are 3 main things to keep in mind, when adapting this recipe to be a gluten free version: 1. Stir in the sour cream, garlic, powdered sugar, ginger, Worcestershire sauce, soy sauce, and chili sauce. Simply throw the pizza stone/steel in the oven or on the grill to preheat while you assemble the flatbread pizza. How To Make Gozleme, Turkish Bread.Learn how to make Gozleme, Turkish Bread. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. You can also follow along onInstagram,Pinterest, andFacebookfor more recipe updates. Drizzle/dot sweet and sour sauce around the top. Recipe for savory and sweet pretzels. Crab Rangoon Ingredients The ingredients in this dish consist of crab, cream cheese, Worcestershire sauce, garlic powder, green onions, wonton wrappers, egg and oil. Let me just get that out there firstly. Lite soy sauce. We'll let you and the fam decide on that one. Bake at 450F for 15 minutes or until cheese is melty and crust is done. There are 122 calories in 1 rangoon of Hy-Vee Crab Rangoon. I may receive a commission for purchases made through these links. Cheesy Pretzel Bites.These Cheesy Pretzel Bites are made using pizza dough, easy and quick recipe. I love flatbread pizzas, they are so easy to make. Sprinkle with crab meat or surimi, bell pepper, and green onions. Find seasonal inspiration, test-kitchen approved recipes and so much more. Top with shredded mozzarella cheese. Roasted Tenderloin with Cherry-Leek Dressing, Pork Chops in White Wine and Balsamic Vinegar, Broccoli-Cheese Potato Skins with Avocado Cream, Prepared pizza dough. But one night after my daughter had started eating solid foods, we ordered crab rangoons on a whim. Starting at center, press out dough to edge of pan. This post may contain affiliate links. Sounds weird, but actually works well! Preheat oven to 425 degrees. So, rest assured, we wont spam you! Following the baking directions for your pizza crust, assemble the pizza. And she LOVED them. Once reheated in the oven, you cant tell that they were ever frozen. I have found that the best type of crab to use for this dish is canned Jumbo Lump Crabmeat. Bake for 10-12 minutes until the cheese is melted and the crust is crispy. As an Amazon Associate, I earn from qualifying purchases. Sprinkle the panko breadcrumbs over top. Calories 339 kcal Ingredients For crab mixture: 8 oz cream cheese softened 2 6 oz. Remove from oven, drizzle with sweet chili sauce, serve immediately. It looks and sounds incredible! Can't decide between ordering pizza or Chinese? Use light soy sauce, which has just the right amount of salt. Pepper Crusted Tuna with Wasabi Cream Sauce How to Make Haggis The first time we made this, ir was gluten free, utilizing "Caulipower" frozen pizza crusts (a cauliflower crust,) but you can use any pre-made pizza crust or crust recipe that you like. Top with mozzarella cheese, remaining Parmesan cheese, fried wonton strips, and remaining green onions. Use your favourite italian cheese blend, if desiredd. Apparently, there's a place that basically makes almost any type of Chinese food into a pizza Looked good so I tried it! We debated this for a bit Should we brush the crust with it before spreading the filling? Transfer to the heated pizza stone. If youd like some sweet chili sauce baked in, drizzle a bit over the top. I mean, my French Onion Pizza? Place crust on a large baking sheet; bake for 5 minutes or until lightly brown. My favorite thing about homemade pizza is that you can put any toppings you want on it. Sprinkle with mozzarella cheese. Top with the pizza toppings: crab, bell pepper, mushrooms, green onion, and cheese. Top with remaining crab meat and cheese. Save my name, email, and website in this browser for the next time I comment. You wont regret trying this unique recipe. Bake in the preheated oven for about 5 minutes or until starting to turn slightly golden. A 100-gram serving of crab rangoon has 5.9 grams, or 29 percent of the daily value of saturated fats. Add garlic and Worcestershire sauce to cream cheese and stir until well combined. Save my name, email, and website in this browser for the next time I comment. The pan is perforated to help crisp the crust. Combine cream cheese, green onion whites, soy sauce, and garlic powder in a medium bowl. Nutrition information isnt always accurate, here's a selection of our most popular Pizza and Flatbread Recipes. My favorite sauce for dunking crab rangoons into is sweet chili sauce (Mae Ploy brand is my favorite, and I also use it to make my creamy coconut shrimp sauce and the sauce for wonton nachos). For the Crab Rangoon recipe, I would suggest you omit the herbs and garlic from the flatbread recipe, but it is up to you! But it worked, so I went with that. I may receive a commission for purchases made through these links. Ive seen unique pizza fusion ideas before, but this one takes the cake (or pizza pie?)! Mix flour, yeast, sugar, and salt together. Drizzle with chili sauce and sprinkle with remaining green onions before serving. Preheat oven to 375F. Join for free! These quick & easy Asian recipes will help you transform simple ingredients into a drool-worthy meal made with love, for the people you love - no matter your skill level & without spending all day in the kitchen. Thank you. It is awesome! Slice scallions thin, discarding the bottom two inches and very top. I'd never heard of it - apparently it started at Fongs Pizza in the USA - and had never considered the possibility, but all of a sudden I NEEDED IT. Carefully place dough on stone. As an Amazon Associate, I earn from qualifying purchases. Percentages are based on a diet of 2000 calories a day. Storage: Store leftovers in the fridge for up to 3 days. ), though when we make them, we like them best with Sweet Thai Chili Sauce. Required fields are marked*. For those who havent had them, crab rangoon is a SUPER popular appetizer, usually seen at North American Chinese restaurants. To cut time, I like to use store-bought pizza dough. The kind of canned crab that you find near the canned tuna isnt usually THAT expensive, and I was feeling fancy. It tastes exactly like crab rangoon because it uses many of the same ingredients. In a large bowl combine cream cheese, mayonnaise, sour cream, cup of crab meat, cup of mozzarella cheese, cup of parmesan cheese, lemon juice, garlic, chives, Worcestershire sauce, and salt/pepper. We're fans of easy recipes when we're craving something NOW. Pre-heat oven at 400 F. In a large bowl, combine all the pizza filling ingredients, reserving some of the green onions for topping. After some playing around with it, the clear winner was to drizzle it on top of the cheese, after baking. Assembling a pizza with made-from-scratch dough. Easy Pizza Omelette! Its amazing. but the real stunner, for me, was that some people apparently make Crab Rangoon with fake crab? Crunch: I love the crunchy texture the wontons add. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. Its rich and creamy inside with tender crab, bundled in a crisp wonton wrapper. Preheat oven to 450 degrees F (230 degrees C). 1 cup vegetable oil for frying, or as needed, 4 (3.5 inch square) wonton wrappers, cut into strips, 6 tablespoons chopped green onions, divided.